I found a recipe that I slightly adapted that worked well. I put some in the refried beans and chicken tortillas and rice I made. Today I experimented, and added it to eggs. All yummy. I just sprinkled some in each of those things mentioned, and I still have some left, so depending on how you use it it, it can go a bit of a distance.
Taco Seasoning Recipe
2t. chili powder
1 1/2t. paprika
1 1/2t. onion powder
1/2t. sea salt
1/2t. garlic powder
1/2t. ground cumin
1/2t. oregano
1/4t. white pepper
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